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Salmon, a classic and timeless fish, is known to have a myriad of health benefits, including very high levels of Omega 3 which is known to contribute to lower risk of heart disease.
This luxurious fish can be cooked several ways or can be enjoyed raw over an elegant breakfast or brunch with some sourdough bread or scrambled eggs.
A whole Salmon (1.5kg) feeds up to 4 people, and a Salmon Fillet (1kg) up to 5 people. For any additional requests, please add a note to your order confirmation.
Looking for a new Salmon recipe for that dinner party you have upcoming? Check out our latest Charred Salmon with Pomegranate Molasses Recipe, that is sure to make your cooking famous!
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