Smoked Salmon is the forever classic fish that is worldly famous and immensely versatile, as you can dress it up several ways and it can be smoked cold or hot.
Cold smoked salmon is the most popular with the salt addition preceding the smoking process, and a hot smoked salmon is created by cooking in a smoky oven.
Order our timeless smoked salmon for your weekend brunches or for those cheeky afternoon snacks.
